FLACS is proud to be selected for a gift from MacKenzie Scott. Learn more here.
How much do you know about tofu?
HEALTHY JAPANESE COOKING WITH MICHIKO TOMIOKA, RD
Join us and learn more about tofu and how to make your own tofu dumplings with Michiko Tomioka, RD. We are all excited to have her in our kitchen, sharing her recipe. Most of all she was our intern at FLACS I under Chef Bennett in 2015! All parents from our threes schools are welcomed!
TOFU DUMPLINGS DEMO
Tofu is a plant based complete protein that is low in fat and calories with many health benefits. Tofu inside of dumplings an even better treat! Let's learn together.
When: Friday, January 20th, 2017 Time: 8:30AM - 10AM Where: 14 West 170th Bronx, NY Note: Parents Only Workshop
MICHIKO TOMIOKA, RD
She is a Nutrition Care Manager with Flik Lifestyle. She works as a nutrition consultant, clinical dietitian, and food service manager at a nursing community in NJ. She has made a career of promoting health through food at venues such as CookShop for Food Bank NYC and Health Barn USA. So that we know how many to expect, RSVP.